Our cosy restaurant offers quality home-cooking, sometimes with an italian touch. The good atmosphere and the art collection in the house, the selected wines, whiskeys and grappa's will make your stay memorable and enjoyable.
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In our restaurants, we take you on a cross-border journey through the mountain regions of Europe. Many typical regional specialties from traditional recipes are served. The dishes not only taste delicious, but also stand for a conscious use of resources and the environment. We cook with fresh, natural and healthy ingredients, mainly from regional products and attach great importance to gentle preparation.
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We are a young team that runs the valley station in Ftan. The guests and locals are our priority. We try to cover the lunch, afternoon snack and evening areas.
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The restaurant La Stüvetta/Talvo at the IN LAIN Hotel Cadonau is open all day and will spoil you with fresh, regional products and classic Swiss dishes as well as homemade cakes and ice cream from our own patisserie.
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