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Mineral water degustation
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Pure enjoyment and lots of amazement
Go on a discovery tour with water sommelier Sabina Streiter in Vulpera Spa Park, characterised by the heyday of spa tourism around 1900. Who were the spa guests who once strolled through the park? Why did they drink from the mineral springs every day? After the tour, you will discover various Scuol mineral waters during a tasting session in the Waldhaus Museum: what is the flavour of the water, spicy or rather sweet? Does the finish have a subtle salty note or is it slightly bitter? Which mineral water enhances the flavour of cheese or olives? Which one blocks the flavour? Which goes best with Prisecco?
Your hosts, Irena and Daniel Lladó and team, Hotel Villa Post | Museum Waldhaus and Sabina Streiter, XIN LI - Health Training, look forward to welcoming you.
Details
- Location: Waldhaus Museum. The meeting point is in front of the Hotel Villa Post.
- Dates: 28 June | 12 and 26 July | 9 and 16 August | 6 September
- Price: CHF 35 per person with guest card / without guest card CHF 40
- Time: 15.45 to approx. 17.45 hrs. Arrival of the post bus is at 3.33 pm
- Participants: Four to a maximum of 10 adults
- Apéro: Alcohol-free and vegetarian
- Registration deadline: Until 5.00 pm the day before
- Private events: possible on request
Do you have questions?
- Contact: Sabina Streiter | +41 81 860 30 92 | info@xinli-training.ch
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